tweak and nourish

THE OAT BOWL: ENJOYED WITH A NEW RECRUIT. I can't remember how long I've been eating oatmeal almost everyday. For all those years, my husband refused to eat it. He would rather eat toast with brie, lox and bagel, sausage and eggs, and the list of delicious breakfast treats goes on. Everything changed this week. He had a bout of sore throat and wanted to eat soft foods. He has been eating oatmeal almost everyday this week.

Today, he had fun sprucing up his oatmeal. He added matcha powder, muesli, banana, blueberries, and lavender syrup. It tasted so good but I like mine without added sugar. Here is my oat bowl:

Oat Bowl with Walnuts, Sweet Potato, Blueberries, and Banana