tweak and nourish

BLACK GARLIC: PITA PIZETTES, HUMMUS, PITA SANDWICH. My aunt gave me this big can of black garlic. I've never heard of it or cooked with it before. The first dish that I made with it was sautéed spinach, a dish I saw on one of Molly Yeh's cooking episodes on TV. After that, I let my imagination ran wild---I added black garlic on pizza sauce, hummus, and sesame ginger honey garlic marinade. The black garlic adds sweetness to a dish.

Artichoke, Broccoli, and Pepper on Whole Wheat Pita

Veggie and Chickpea Pita Sandwich

Tofu, Sweet Potato, Broccoli, and Edamame Rice Bowl